Monthly Archives: July 2018

Wrongest Product Awards nominee

It’s been quite a while since we posted a Wrongest Product Award nomination. Our self-appointed mission to publish positive environmental news has, since you-know-when, become both more important and more difficult, and has pushed the nomination of award recipients to the back burner. But, still, or perhaps even more so, we all need some diversions.

And so a recent – not tongue-in-cheek, I should note – post in Gizmodo (a blog that serves up a surprising amount of environmental news) prompted this new nomination.

In our hyper-partisan world, many of us have felt the need to sharpen our knives. I’m speaking metaphorically, of course. But sharp knives – the real kind, not merely for verbal jousting – can, obviously,  be dangerous to users. That must be the impetus for this product: the JosephJoseph 8515 Blade Brush Knife and Cutlery Cleaner Brush. (Yes, it has “Joseph” and “brush” twice in its name. Just to make sure, I guess.)

As I see it, this falls in the same category as egg slicers and bagel slicers. You can do the same job perfectly well without accessory gadgets. (Is an accessory gadget akin to an accessory to a crime?) I slide a sponge – or a rag if you’re being more eco – along the knife with the edge pointed away and my fingers safely away from the edge. No problem.

On the flip side, I have to mention that, for reasons I still haven’t quite figured out, we were recently given a hand-me-down hamburger patty maker and, yes, it actually does do a better job than my two cupped hands can. Maybe it’s significant that the people who gave it to us also have a bagel slicer.


The
Wrongest Product Awards will go to those products (and their designers) that embody the least amount of redeeming value while incurring the use of unnecessary, often gratuitous, materials or energy.

How is this relevant to EcoOptimism, you might ask? Easy – it shows how extraneous so many products are, often in a “what-were-they-thinking” sense.

Nominations are open. Send yours to ImNotBuyinIt (at) EcoOptimism.com.

Plastics: A Combined Distillery and EcoOptimism Post, Part 2

Beyond the Ban:
Plastics Alternatives and Mitigation

We can all use some positive news these days, especially on the environmental front in which science is considered evil, denial is an alternative fact and the EPA is now what I’m calling the Environmental Destruction Agency. And while I don’t want to gloss over the issues – there isn’t enough paint in the world to do that – I offer here The Distillery, a weekly (or thereabouts) selection of posts to help offset the PTSD of our current nightmare.

The posts I pick will be “real” in the sense that they aren’t pie-in-the-sky wishful thinking, as fun as those can be, but are evidence of EcoOptimism.


In just the short span since our recent post on the scourge of plastics, there have been more announcements of new or proposed bans on plastic straws and other types of plastics. (This week, Starbucks announced it will stop using plastic straws.) Rather than keep enumerating these individually, I’ve created a page, “Keeping Tabs on Plastics Bans,” with a list organized by type of entity – country, locality, company –  and type of plastics – bags, straws, packaging, microbeads. The list provides an easily graspable view of the extent of the movement, and will be updated as additional bans are set.

 

As promised in that previous post, we’re going to focus here a bit on some alternative proposals and materials. Dealing with plastics – as with most environmental issues – can be broken down into two approaches: what to do once the problem is happening versus how to prevent the problem in the first place. These are commonly referred to respectively as adaptation versus mitigation. Years ago, I also heard this described as “front of tailpipe” and “back of tailpipe,” the metaphor being pollution from cars, which can be dealt with either by filtering it in the exhaust pipe (that would be the “end of tailpipe”) by, for example, a catalytic converter, or by modifying the engine so that the pollution is prevented or at least diminished before it occurs. As you can imagine, heading off the problem is preferable to fixing it afterward.

In the case of plastics, we have a combination of damage already done along with a continuing stream of new plastics adding to the damage. Where plastic refuse has accumulated, such as in ocean gyres, the only remedy is to somehow, laboriously, retrieve it. Another adaptive after-the-fact approach is recycling. That at least keeps it out of the waste stream. (In theory, anyway. Less than 10% of plastic in the US is actually recycled. And, as others have noted, recycling shifts the responsibility – environmental and economic – from the actual producers of the plastic onto us, the consumers)

Image: Ocean Cleanup Project via EcoWatch

EcoOptimism’s take: Whether this type of ocean plastic reclamation would actually have a significant impact, given the scale of the problem and size of the oceans, is a topic of debate. But in any case, upstream prevention would be a much better solution, at least in terms of addressing a continuing problem.

The better solution would have been to not produce the plastic in the first place. We’re well beyond that option, obviously. But that doesn’t mean we shouldn’t attempt to avoid further exacerbating the problem through mitigation, meaning let’s not make more plastic if we can avoid it.

Plastic is so ubiquitous at this point that it’s hard to imagine a world without it. But there are indeed alternatives, both mitigative and adaptative.

Some of those solutions exist right in front of us, or at least in other places we can adapt from. A well-known one in some environmental circles is the Indian tiffin box. The tiffin involves a system in which lunches for workers and school children are packed at home in the morning and then distributed through a remarkable system by dabbawalas. The relevant idea here is that the home prepared meals arrive in tiffin boxes made of stacked metal dishes rather than disposable take out containers and, after the meal, are picked up and returned to each family’s kitchen for reuse.

Two dabbawalas in Mumbai delivering meals packed in tiffin carriers. Image credit: Wikipedia

This system has found a modern interpretation in Brussels where the city has introduced the Tiffin Project. People sign up for the project, purchase tiffin containers and bring them when they purchase take out foods. They even get a 5% discount on their orders.

From Treehugger
April 13, 2018

“Brussels has an ingenious solution to wasteful takeout containers”

EcoOptimism’s take: as optimistic as we like to be, it’s hard to imagine such a system succeeding here. As the Treehugger post notes, the system works best with small, local restaurants and “helps people discover new places to eat.” Takeout food in much of this country tends to come from large chains with familiar menus.

Tiffin boxes, if not the delivery system, have found their way west. You can even buy them on Amazon and elsewhere, with a Western interpretation:

A better-known example of a plastic substitute is, of course, the reusable cloth bag. They’ve become so ubiquitous that you’ll find them for sale (branded, of course) in all kinds of stores – not just the eco-oriented ones like Whole Foods, but conventional stores, too. And they’re an almost inevitable part of events. We have a (reusable) bag full of reusable bags that we’ve accumulated from fundraisers, trade shows and promotions. Too many, in fact.

Image credit: David Bergman

But there are times when a cloth bag just won’t cut it. For those, there are forms of plastic that are not made from oil and that can decompose after use.

The first plastics invented were made from plants. (The word cellophane refers to the fact that it was made of cellulose: plant fiber.) A famous photo shows Henry Ford swinging an axe against the bioplastic trunk of a Model T to show the material’s strength. (The axe was actually covered with fabric but made for an impressive display nonetheless.) As the story goes, he wanted to make his cars with bioplastic, but the steel industry had other ideas about that.

Image from HemmingsDaily

Bioplastics are getting renewed interest for applications such as plastic utensils made from potato starch. The main caveats here are how well they decompose or recycle and that the plant starches not be taken from foods. The solution to the latter is to use crop byproducts such as wheat chaff as opposed to the grain.

Image credit: www.ecoproducts.com

EcoOptimism’s take: In addition to the points above, bioplastics, for now, are not quite as versatile as synthetic plastics, but applications are broadening and have wide potential. 

But there’s now a renewed interest in bioplastics. A case in point:

From Engadget:
March 2, 2018

“Lego will soon make bricks out of sugarcane bioplastics”

EcoOptimism’s take: While it’s exciting to think that all those future Lego creations might not end up buried forever in landfills, this announcement is a bit misleading because, for now, it’s only Lego’s landscape elements, comprising about 1% – 2% of their production, not the iconic bricks.

But it’s not likely that all synthetic plastics can be substituted with bioplastics. And that leads us to a back-of-tailpipe types of mitigation. Among them are technologies that break down plastics.

From The Guardian:
April 16, 2018

“Scientists accidentally create mutant enzyme that eats plastic bottles”

Credit: Still image from video in The Guardian

From Grist:
March 2, 2018

“Mealworms munch on Styrofoam without dying, shock scientists”

Image credit: Geek.com

EcoOptimism’s take: In our Parsons School of Design Sustainable Systems course, we have the students try this out. Though they tend to be grossed out by the mealworms (see photo above!), they get to see that it actually works.

Still, these last two are after-the-fact approaches and, not to belabor the point, we’d be much better off not incurring the problem of more plastics on the first place.

Keeping Tabs on Plastics Bans

EcoOptimism has addressed plastics issues a number of times, including here most recently. With the current news focus on plastic waste accumulating in the oceans, restrictions and bans on plastics are rapidly growing. And China’s decision to no longer accept plastic waste will serve to further force us to deal with the issue.

It’s a thoroughly EcoOptimistic topic, an example of what we’ve been labeling “good news disguised as bad news.”

To draw attention to the breadth of the movement, we’ve compiled an updatable spreadsheet of bans. To make it as useful as possible, the tabulation is organized by countries, municipalities and companies as well as by types of plastics: bags, straws, packaging, broader single-use and microbeads.

We’ll attempt to keep the page as up to date as possible, but if you know of new legislation or movements that we’ve missed, or corrections to what we’ve posted, please let us know! There’s a contact link on the page.